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From Bean to Barista

When you arrive at the farm we will share a relaxed bite of freshly baked cake, delicious tea or strong coffee before we start. Then after pressing farm footwear on you if you’re not wearing it already, we will set off on a farm tour, looking at the pigs, cattle, laying hens and vegetables raised at Buena Vista.

We will tour the coffee grove and talk about the types of coffee grown in Australia and the effects of different growing conditions. We will harvest some coffee and go through the processing stages from raw cherry to processed green bean, finishing with some roasting.

We will then enjoy lunch together, featuring produce raised on the farm. After lunch you will enjoy a coffee tasting of coffees from different regions.

You’ll take home a small coffee tree in a pot and a bag of freshly roasted coffee.

We only ever run this workshop during the coffee-picking season (Nov/Dec) and places are strictly limited.

Where:                  Buena Vista Farm, Gerringong NSW

Time:                    10.00am – 3.00pm

Cost:                     $150

Numbers:             14 maximum

Date:                     Sat 2 December 2017

                               CLICK HERE TO BOOK

Please note that all bookings are non-refundable.
If you find you that are unable to attend your booked date and you provide us with 14 days notice, we are happy to transfer you to an alternative class or provide a credit note for a future class.
Without 14 days notice we cannot provide a credit or transfer, but you are extremely welcome to send someone else in your place.