Home Dairy

In this hands on workshop we’ll be exploring the joy and satisfaction of producing wonderful dairy products in your own kitchen. We’ll be making

  • cultured butter
  • labneh
  • sour cream
  • ricotta
  • ghee
  • goats milk feta
  • mozzarella

We’ll start the day with morning tea and then a tour of the farm. Then we’ll gather to make lots of delicious home dairy products, and you’ll leave with the confidence to be able to reproduce them at home. We’ll talk about raw milk and pasteurised milk and sourcing everything you need to create your own home dairy!

Where: Buena Vista Farm, Gerringong NSW

Time: 9.30am – 4pm

Cost: $220

Limited to 8 participants. Bookings essential.

For next available dates, click here to go to the bookings page

CANCELLATIONS:
Please note that all bookings are non-refundable.
If you find you that are unable to attend your booked date and you provide us with 14 days notice, we are happy to transfer you to an alternative class or provide a credit note for a future class.
Without 14 days notice we cannot provide a credit or transfer, but you are extremely welcome to send someone else in your place.