Hanging out at a favourite beach with some favourite friends (and their boat).

 
 I love how Tilly refers to the beach as The Sandpit.

Home late afternoon. For dinner: mixed natural yoghurt with peeled + diced cucumber and fresh mint…

Cooked a deboned marinated leg of lamb in the oven for half an hour, thinly sliced on wrap bread with yoghurt mix.

A lovely, lovely day.

xxx