Category: Vegetarian food

weekendiness

Saturday brunch: homemade grainy toast with grilled haloumi, eggplant and field mushrooms with coriander. So delicious. See, you don't need bacon! (Can someone tell Henry?)

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Meat-free May

I wasn't actually planning on writing a post about Meat-Free May because when it first appeared as a to-do idea on my "new things" list

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